• Ingredients
  • 1 Cup cold water
  • 2 Kiwis, peeled and cut into chunks
  • 6 Frozen grapes
  • Agave nectar (optional)
  • 3 easy steps
  • 1. Add the water, kiwis and grapes to a blender, starting with the water.
  • 2. Blend for 2 cycles.
  • 3. Taste for sweetness, adding agave nectar if desired.